Food Swamps–urban areas containing a 4:1 ratio of unhealthy food options to healthy ones–are a widespread phenomenon throughout the United States. Community-led solutions are striving to amend the nutritional deficits plaguing these areas.
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Research and experiences from UW undergraduate students.
Food Swamps–urban areas containing a 4:1 ratio of unhealthy food options to healthy ones–are a widespread phenomenon throughout the United States. Community-led solutions are striving to amend the nutritional deficits plaguing these areas.
Read More